Sunday’s Apple Pie

Sunday’s Apple Pie ???????? This homemade apple pie is the perfect treat to enjoy on a cozy Sunday afternoon. With its flaky crust, sweet and spiced apple filling, and a golden finish, it’s the ultimate comfort dessert for any occasion. Ingredients: **For the Crust:** - 2 ½ cups all-purpose flour - 1 tsp sugar -… Continue reading Sunday’s Apple Pie

Garlic Parmesan Crusted Chicken Recipe

Garlic Parmesan Crusted Chicken Recipe  INGREDIENTS:  - 4 chicken breasts  - 1 cup grated Parmesan cheese  - 1 cup breadcrumbs  - 2 tablespoons garlic powder  - 1 teaspoon salt  - 1 teaspoon black pepper  - 2 eggs  - 1 tablespoon olive oil  INSTRUCTIONS:  1. Preheat your oven to 400°F (200°C).  2. In a mixing bowl,… Continue reading Garlic Parmesan Crusted Chicken Recipe

 Giant Muffaletta Sandwich ????

 Giant Muffaletta Sandwich ???? A towering, mouthwatering sandwich filled with layers of savory Italian meats, melty cheeses, and a zesty olive salad. Ideal for gatherings, outdoor meals, or when you're in the mood for something filling and flavorful!  Ingredients: - 1 large round Italian bread loaf (approx. 10 inches in diameter) - ¼ cup olive… Continue reading  Giant Muffaletta Sandwich ????

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lava cake recipe

lava cake recipe In a microwave-safe bowl, melt the butter and dark chocolate together in 30-second intervals, stirring after each, until smooth and fully melted. Let it cool slightly. Whisk the powdered sugar into the melted chocolate mixture until well combined. Add the eggs and egg yolks, one at a time, whisking well after each… Continue reading lava cake recipe

Classic Carrot Cake

Classic Carrot Cake IngredientsFor the Cake For the Cream Cheese Frosting In a large bowl, sift together the flour, baking powder, baking soda, ground cinnamon, ground nutmeg, ground ginger, and salt. Set aside. In another large bowl, whisk together the vegetable oil, granulated sugar, brown sugar, eggs, and vanilla extract until well combined. Gradually add… Continue reading Classic Carrot Cake

the best scalloped potatoes

recipe for the best scalloped potatoes: Ingredients: 2 pounds (about 900g) potatoes, peeled and thinly sliced 1 small onion, thinly sliced 2 cups (475ml) heavy cream 2 cloves garlic, minced 1 cup (about 120g) shredded cheese (cheddar, gruyere, or a combination) 2 tablespoons (30g) butter Salt and pepper to taste Fresh thyme or rosemary (optional,… Continue reading the best scalloped potatoes

Poached eggs recipe

Poached eggs are a classic breakfast dish where eggs are cooked gently in simmering water, resulting in a soft, runny yolk encased in a firm but tender egg white. Here's a simple method for making poached eggs: Ingredients: Fresh eggs Water Vinegar (optional) Salt and pepper (to taste) Instructions: Fill a medium-sized saucepan with about… Continue reading Poached eggs recipe

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Pineapple upside-down cupcakes

Pineapple upside-down cupcakes are a delightful twist on the classic pineapple upside-down cake. Here's a basic recipe to get you started: Ingredients: 1/4 cup (1/2 stick) unsalted butter 3/4 cup packed brown sugar 1 can (20 ounces) pineapple slices in juice, drained, juice reserved Maraschino cherries, halved (optional) 1 1/2 cups all-purpose flour 1 1/2… Continue reading Pineapple upside-down cupcakes

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