Sliced baked potatoes are a delicious and simple side dish that pairs well with a variety of main courses. Here's a basic recipe to make them: Ingredients: 4 large potatoes (such as Russet or Yukon Gold) 2-3 tablespoons olive oil Salt, to taste Black pepper, to taste Garlic powder, optional Paprika, optional Grated Parmesan cheese,… Continue reading Sliced baked potatoes
Category: recipes
Cheesy chicken fritters
Cheesy chicken fritters are a delicious and satisfying appetizer or main course. Here's a simple recipe to make them: Ingredients: 1 pound boneless, skinless chicken breasts, cooked and shredded 1 cup shredded cheddar cheese 1/4 cup grated Parmesan cheese 1/4 cup chopped fresh parsley 2 cloves garlic, minced 1/2 teaspoon salt 1/4 teaspoon black pepper… Continue reading Cheesy chicken fritters
MILK BRIOCHE ROLLS, DON'T MISS OUT!
A recipe for delectable milk brioche rolls that you won't want to miss: Ingredients: 3 1/2 cups all-purpose flour 1/4 cup granulated sugar 1 teaspoon salt 2 1/4 teaspoons active dry yeast (1 packet) 3/4 cup warm milk (about 110°F or 45°C) 3 large eggs, at room temperature 1/2 cup unsalted butter, softened 1 egg,… Continue reading MILK BRIOCHE ROLLS, DON'T MISS OUT!
Cinnamon cake Recipe
Cinnamon cake is a delightful dessert that incorporates the warm, comforting flavor of cinnamon into a moist and fluffy cake. Here's a simple recipe to make a delicious cinnamon cake: Ingredients: 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 teaspoon ground cinnamon 1/2 cup unsalted butter,… Continue reading Cinnamon cake Recipe
Recipe for Chicken and Dumplings
: Ingredients: For the Chicken Soup: 1 whole chicken (about 3-4 pounds), cut into pieces 2 onions, chopped 4 carrots, chopped 4 celery stalks, chopped 4 cloves garlic, minced 8 cups chicken broth 2 bay leaves Salt and pepper to taste 2 tablespoons olive oil For the Dumplings: 2 cups all-purpose flour 1 tablespoon baking… Continue reading Recipe for Chicken and Dumplings
Recipe for Baked Cream Cheese Spaghetti
Recipe for Baked Cream Cheese Spaghetti: Ingredients: 8 ounces spaghetti 1 (8-ounce) package cream cheese, softened 1 cup sour cream 1 cup shredded mozzarella cheese 1 cup grated Parmesan cheese 1 (24-ounce) jar marinara sauce 1 teaspoon garlic powder 1 teaspoon dried oregano 1 teaspoon dried basil Salt and pepper to taste Fresh parsley, chopped… Continue reading Recipe for Baked Cream Cheese Spaghetti
skinny poolside dip recipe
recipe for a skinny poolside dip that's light, refreshing, and perfect for enjoying by the pool: Ingredients: 1 cup non-fat Greek yogurt 1 cucumber, peeled, seeded, and finely diced 1/4 cup finely chopped fresh dill 2 cloves garlic, minced 1 tablespoon fresh lemon juice Salt and pepper to taste Optional: sliced vegetables (such as carrots,… Continue reading skinny poolside dip recipe
Flaky Apple Pie Bars
Flaky Apple Pie Bars are a delicious dessert that combines the flavors of traditional apple pie with the convenience of handheld bars. Here's a basic recipe to get you started: Ingredients: For the Crust: 1 1/2 cups all-purpose flour 1/2 cup unsalted butter, cold and diced 1/4 cup granulated sugar 1/4 teaspoon salt 3-4 tablespoons… Continue reading Flaky Apple Pie Bars
Mexican street corn
Mexican street corn, also known as "elote," is a popular and delicious snack sold by street vendors in Mexico and increasingly found in other parts of the world. It's typically made with grilled or boiled corn on the cob, slathered with a creamy mixture, and then sprinkled with various toppings. Here's a basic recipe to… Continue reading Mexican street corn
JAMBALAYA RECIPE
Jambalaya is a classic Creole dish with a mix of meats, vegetables, and rice, seasoned with bold Cajun flavors. Here's a traditional Jambalaya recipe: Ingredients: 1 pound (450g) chicken thighs, boneless and skinless, cut into bite-sized pieces 1/2 pound (225g) smoked sausage or andouille sausage, sliced 1 pound (450g) shrimp, peeled and deveined 1 large… Continue reading JAMBALAYA RECIPE