???????? Get ready to enjoy a pizza night like never before! These cheesy pepperoni roll-ups are low-carb, super delicious, and a breeze to make!
Ingredients:
- 6 low-carb tortillas - 1 ½ cups shredded mozzarella cheese - 1 cup pepperoni slices (or a similar deli-style turkey or vegetarian alternative) - ½ cup pizza sauce - 1 teaspoon Italian seasoning - 1 tablespoon olive oil - ½ teaspoon garlic powder - ¼ teaspoon red pepper flakes (optional) - Fresh basil leaves for garnish (optional) Instructions:
1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. In a bowl, combine the shredded mozzarella cheese, Italian seasoning, garlic powder, and red pepper flakes if using. Stir until the ingredients are well mixed.
3. Take one low-carb tortilla and spread about 2 tablespoons of pizza sauce evenly over it.
4. Sprinkle a generous amount of the cheese mixture onto the tortilla followed by a layer of pepperoni slices. You can add more or less pepperoni according to your preference.
5. Carefully roll the tortilla tightly from one side, making sure to keep the fillings inside. Place it seam side down on the prepared baking sheet.
6. Repeat the filling and rolling process with the remaining tortillas.
7. Brush the tops of the roll-ups with olive oil for added flavor and a golden finish.
8. Bake in the preheated oven for 12-15 minutes, or until the tortillas are crispy and the cheese is bubbly and melty.
9. Once done, remove from the oven and let cool for a few minutes. Slice them into bite-sized pieces, and serve them warm with extra pizza sauce on the side for dipping.
10. Garnish with fresh basil leaves for an extra touch of flavor if desired. Nutritional Information: Each roll-up is approximately 180 calories, with 12g of protein, 10g of fat, 2g of carbs, and 1g of fiber (approximate values will vary based on ingredients used). Time: Preparation time: 10 minutes | Cooking time: 15 minutes.