### Cheesy Vegetable Lasagna Stack
#### Ingredients:
- 4 large potatoes, thinly sliced
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 1 cup diced carrots
- 3 eggs
- 2 tbsp olive oil
- Salt and pepper to taste
- 1 tsp garlic powder (optional)
- 1 tsp dried oregano (optional)
- 1/2 cup heavy cream or milk (optional for a creamy texture)
#### Instructions:
1. **Preheat the oven** to 375°F (190°C) and lightly grease a baking dish or line with parchment paper.
2. **Prepare the potatoes**: Wash and peel the potatoes, then slice them into thin rounds, about 1/8 inch thick. A mandoline slicer works great for uniform slices.
3. **Cook the carrots**: In a small pot, steam or boil the diced carrots for about 5-7 minutes until just tender. Drain and set aside.
4. **Make the egg mixture**: In a bowl, whisk the 3 eggs, adding salt, pepper, garlic powder, and oregano to taste. If you want extra creaminess, you can whisk in 1/2 cup of heavy cream or milk.
5. **Assemble the lasagna stacks**: Start by layering the sliced potatoes in the baking dish. Add a small spoonful of diced carrots, followed by a sprinkle of mozzarella and Parmesan cheese. Repeat the layers until all ingredients are used up, ending with a layer of cheese on top.
6. **Pour the egg mixture** over the stacked layers of potatoes, carrots, and cheese, ensuring the eggs evenly coat everything.
7. **Bake**: Cover the dish with foil and bake for 30 minutes. After 30 minutes, remove the foil and bake for an additional 15-20 minutes until the top is golden brown and the potatoes are tender when pierced with a fork.
8. **Serve and enjoy**: Let the cheesy vegetable lasagna stack cool for a few minutes before cutting and serving. Garnish with extra Parmesan cheese or fresh herbs if desired.
#### Optional:
- Add any extra vegetables you like, such as spinach, zucchini, or bell peppers, for more flavor and texture.
- For an even cheesier version, sprinkle some extra shredded mozzarella on top before the final baking stage.
Enjoy your delicious cheesy veggie lasagna stack! It’s hearty, satisfying, and perfect for breakfast, brunch, or even a comforting dinner. ????