Ingredients:
1 can chickpeas, drained
2 tbsp cocoa powder
2 tbsp honey or maple syrup
½ tsp chili powder
2 tbsp olive oil
Pinch of salt
Instructions:
Blend chickpeas with cocoa, honey, chili powder, olive oil, and salt until creamy.
Adjust sweetness and spice to taste.
Serve with fruit slices or pita chips.