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Fried eggs with cheese and watercress recipe

Ingredients for making fried eggs with cheese and watercress: .an egg A pinch of salt and a pinch of pepper .a teaspoon of butter or olive oil Grated cheddar cheese Watercress leaves How to make fried eggs with cheese and watercress:

1. Whisk the eggs with pepper and salt well and put half a teaspoon of vanilla to remove the smell of the eggs 2. Put the oil or butter in a non-stick frying pan over a low heat 3. Boy eggs over oil or butter 4. Let the eggs set 5. The eggs will become a large circle 6. In the middle of the egg circle, place the grated cheese and let it melt 7.

Put watercress on top of the cheese 8. Fold the egg circle in half 9. Put it in a suitable dish and serve it * You can not put watercress inside the eggs .. but put it in a side dish and feet * You can sprinkle a little dry green thyme on the face

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