: Ingredients: For the Chicken Soup: 1 whole chicken (about 3-4 pounds), cut into pieces 2 onions, chopped 4 carrots, chopped 4 celery stalks, chopped 4 cloves garlic, minced 8 cups chicken broth 2 bay leaves Salt and pepper to taste 2 tablespoons olive oil For the Dumplings: 2 cups all-purpose flour 1 tablespoon baking… Continue reading Recipe for Chicken and Dumplings
Recipe for Baked Cream Cheese Spaghetti
Recipe for Baked Cream Cheese Spaghetti: Ingredients: 8 ounces spaghetti 1 (8-ounce) package cream cheese, softened 1 cup sour cream 1 cup shredded mozzarella cheese 1 cup grated Parmesan cheese 1 (24-ounce) jar marinara sauce 1 teaspoon garlic powder 1 teaspoon dried oregano 1 teaspoon dried basil Salt and pepper to taste Fresh parsley, chopped… Continue reading Recipe for Baked Cream Cheese Spaghetti
skinny poolside dip recipe
recipe for a skinny poolside dip that's light, refreshing, and perfect for enjoying by the pool: Ingredients: 1 cup non-fat Greek yogurt 1 cucumber, peeled, seeded, and finely diced 1/4 cup finely chopped fresh dill 2 cloves garlic, minced 1 tablespoon fresh lemon juice Salt and pepper to taste Optional: sliced vegetables (such as carrots,… Continue reading skinny poolside dip recipe
Flaky Apple Pie Bars
Flaky Apple Pie Bars are a delicious dessert that combines the flavors of traditional apple pie with the convenience of handheld bars. Here's a basic recipe to get you started: Ingredients: For the Crust: 1 1/2 cups all-purpose flour 1/2 cup unsalted butter, cold and diced 1/4 cup granulated sugar 1/4 teaspoon salt 3-4 tablespoons… Continue reading Flaky Apple Pie Bars
Mexican street corn
Mexican street corn, also known as "elote," is a popular and delicious snack sold by street vendors in Mexico and increasingly found in other parts of the world. It's typically made with grilled or boiled corn on the cob, slathered with a creamy mixture, and then sprinkled with various toppings. Here's a basic recipe to… Continue reading Mexican street corn
JAMBALAYA RECIPE
Jambalaya is a classic Creole dish with a mix of meats, vegetables, and rice, seasoned with bold Cajun flavors. Here's a traditional Jambalaya recipe: Ingredients: 1 pound (450g) chicken thighs, boneless and skinless, cut into bite-sized pieces 1/2 pound (225g) smoked sausage or andouille sausage, sliced 1 pound (450g) shrimp, peeled and deveined 1 large… Continue reading JAMBALAYA RECIPE
Steak Gorditas recipe
Gorditas are a delicious Mexican dish that translates to "little fat ones." Here's a recipe for Steak Gorditas: Ingredients: For the Gorditas: 2 cups masa harina (corn flour) 1 1/4 cups warm water 1/2 teaspoon salt 1/4 cup vegetable oil (for frying) For the Steak Filling: 1 pound flank steak, thinly sliced 1 onion, thinly… Continue reading Steak Gorditas recipe
Incredible Baked Meatballs
Ingredients: For the Meatballs: 1 pound ground beef (or a mix of beef and pork) 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 2 cloves garlic, minced 1/4 cup fresh parsley, finely chopped 1/4 cup milk 1 large egg 1 teaspoon dried oregano 1 teaspoon dried basil 1/2 teaspoon salt 1/4 teaspoon black pepper For… Continue reading Incredible Baked Meatballs
MOM’S FAMOUS CREAM PUFFS
Cream puffs are delightful, airy pastries filled with a sweet cream or custard. Here's a basic recipe for cream puffs that you can try, and feel free to consider it as "Mom's Famous Cream Puffs": Ingredients: For the Pastry: 1 cup water 1/2 cup unsalted butter 1 cup all-purpose flour 1/4 teaspoon salt 4 large… Continue reading MOM’S FAMOUS CREAM PUFFS
SOUTHERN POTATO SALAD
Southern Potato Salad is a classic side dish that's perfect for picnics, barbecues, and family gatherings. It's known for its creamy texture and a balance of tangy and slightly sweet flavors. Here's a simple recipe for Southern Potato Salad: Ingredients: 2 1/2 pounds red potatoes, scrubbed and diced into bite-sized pieces 3/4 cup mayonnaise 2… Continue reading SOUTHERN POTATO SALAD