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    Cheesy Scalloped Potatoes

    Cheesy Scalloped Potatoes recipe These Cheesy Scalloped Potatoes are produced using scratch utilizing Russet Potatoes and a rich cheddar sauce. The ideal side dish for Easter, Thanksgiving, Christmas or any time you’re needing solace food!✨ Fixings4 Russet potatoes1 Tbsp. Olive oil1/2 white onion, diced3 cloves garlic, minced2 tsp. salt1/2 tsp. pepperSqueeze nutmeg4 Tbsp. margarine4 Tbsp. flour2 1/2 cups milk or weighty cream2 cups destroyed cheddarChives for decorate✨ GuidelinesPreheat broiler to 400° F. What’s more oil the lower part of your broiler safe meal dish.Strip the potatoes and daintily cut every potato across into adjusts around 1/eighth inch thick. (A mandolin does something amazing for this). Place potatoes in a huge…