grandmasf recipes
Bavarian Sauerkraut is a traditional German dish that features fermented cabbage, often flavored with spices and sometimes combined with other ingredients. Here's a simple recipe for making Bavarian Sauerkraut. : Ingredients: 1 large head of green cabbage (about 2-3 pounds) 2 tablespoons kosher salt 1 teaspoon caraway seeds (optional) 1 teaspoon juniper berries (optional) 1-2… Continue reading Bavarian Sauerkraut
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