Chinese Steamed Fish???????? Ingredients: 1 whole white fish (e.g., sea bass, tilapia, or snapper), cleaned and scaled (about 1 1/2 pounds) 2 tablespoons soy sauce 1 tablespoon sesame oil 2 cloves garlic, thinly sliced 1-inch piece of ginger, julienned 2 green onions, julienned 1/4 cup fresh cilantro leaves (optional, for garnish) 1 red chili, thinly… Continue reading Chinese Steamed Fish