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    Creamy Cheesecake

    Creamy Cheesecake Ingredients: For the crust: 1 1/2 cups graham cracker crumbs 1/4 cup granulated sugar 1/2 cup unsalted butter, melted For the filling: 3 packages (8 ounces each) Philadelphia Cream Cheese, softened 1 cup granulated sugar 1 teaspoon vanilla extract 3 large eggs For the topping: 1 cup sour cream 2 tablespoons granulated sugar 1/2 teaspoon vanilla extract Instructions: Preheat your oven to 325°F (163°C). In a mixing bowl, combine the graham cracker crumbs, granulated sugar, and melted butter for the crust. Stir until the mixture resembles wet sand. Press the crust mixture into the bottom of a 9-inch springform pan, making sure to press it firmly and evenly.…