Microwave chocolate cake recipe Ingredients: 1 cup all-purpose flour 1/2 cup granulated sugar 1/4 cup unsweetened cocoa powder 1 tsp baking powder 1/4 tsp salt 1/2 cup milk 1/4 cup vegetable oil 1 egg 1 tsp vanilla extract Instructions: In a mixing bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt. In a separate bowl, whisk together the milk, oil, egg, and vanilla extract. Pour the wet ingredients into the dry ingredients and stir until well combined and smooth. Pour the batter into a microwave-safe dish or bowl. You can use a 9-inch microwave-safe dish or divide the batter into smaller dishes or mugs. Microwave the cake…