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    Easy bourbon chicken recipe

    easy bourbon chicken recipe Fixings1 cup uncooked white rice2 pounds boneless, skinless chicken thighs, cubed1/2 teaspoon salt2 tablespoons corn starch2 tablespoons vegetable or olive oil2 cloves garlic, minced1 inch new ginger, ground1 cup chicken stock1/4 cup whiskey1/4 cup soy sauce2/3 cup earthy colored sugar3 tablespoons apple juice vinegarChives, meagerly cut, for decorateToasted sesame seeds, for embellishStrategyCook the rice:Place the rice in a wire network sifter or sifter and wash under cool water for about a moment. In a medium pan add the rice and 1 3/4 cups of water. Cover the rice and heat it to the point of boiling over medium hotness. When it reaches boiling point, 4-5 minutes,…