recipe with a creamy, cheesy white sauce! --- ### **White Chicken Enchiladas** #### **Ingredients** **For the Enchiladas:** - 2 cups cooked and shredded chicken (rotisserie works great) - 1 cup shredded Monterey Jack cheese - 1 cup shredded cheddar cheese - 8 flour tortillas (soft taco size) - 1 teaspoon garlic powder - 1 teaspoon… Continue reading White Chicken Enchiladas