how to make a good vanilla recipe easily ?
Ingredients: 2 cups all-purpose flour 1 1/2 cups granulated sugar 3 teaspoons baking powder 1/2 teaspoon salt 1/2 cup unsalted butter, softened 1 cup milk 2 teaspoons vanilla extract 2 large eggs Instructions: Preheat your oven to 350°F (175°C). Grease two 9-inch cake pans or line them with parchment paper. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt. Add the softened butter to the dry ingredients and mix with an electric mixer on low speed until the mixture becomes crumbly. In a separate bowl, mix together the milk, vanilla extract, and eggs until well combined. Add the wet ingredients to the dry ingredients and mix on medium speed until the batter becomes smooth and well-combined. Pour the batter evenly into the prepared cake pans. Bake for 25-30 minutes or until a toothpick inserted into the center of the cake comes out clean. Allow the cakes to cool in the pans for 5 minutes, then remove them from the pans and transfer them to a wire rack to cool completely. Your vanilla cake is now ready to be frosted or decorated as desired. Enjoy!