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Beef Layered Salad

Layersalad

A fantastic **Beef Layered Salad** that’s perfect for your New Year’s table! It’s hearty, delicious, and looks impressive when served. Enjoy!

### **Beef Layered Salad for the New Year’s Table**

#### **Ingredients:**

– **300g boiled beef**, shredded (you can use boiled or cooked beef of your choice)

– **50g onion**, finely chopped

– **3 boiled potatoes** (approximately 300g), diced

– **2 boiled eggs**, chopped (optional, for extra richness)

– **1/2 cup mayonnaise** (or more, depending on how creamy you want the salad)

– **Salt and pepper**, to taste

– **Fresh herbs** (such as parsley or dill), for garnish (optional)

### **Instructions:**

1. **Prepare the Ingredients:**

   – Shred the boiled beef into small pieces or strips.

   – Dice the boiled potatoes into small cubes.

   – Finely chop the onion and, if using, chop the boiled eggs into small pieces.

2. **Assemble the Layers:**

   – Start by layering the ingredients in a clear glass bowl or serving dish for an attractive presentation.

   **Layer 1:** Spread the **shredded boiled beef** evenly at the bottom of the dish. Season with a pinch of salt and pepper.

   **Layer 2:** Add a layer of **diced boiled potatoes** on top of the beef, pressing gently to compact the potatoes.

   **Layer 3:** Spread the **chopped onion** evenly over the potatoes. You can also season this layer with a little salt and pepper.

   **Layer 4 (Optional):** Add a layer of **chopped boiled eggs** for extra richness and color.

3. **Add Mayonnaise:**

   – Spread a generous layer of **mayonnaise** over the entire salad, ensuring it covers the top evenly. You can adjust the amount depending on how creamy you prefer your salad.

4. **Chill and Garnish:**

   – Refrigerate the salad for at least 1-2 hours (or longer if possible) to allow the flavors to meld together.

   – Before serving, garnish with some **fresh herbs** (like parsley or dill) on top for a beautiful finishing touch.

### **Serve:**

Serve this layered salad chilled as a side dish or appetizer at your New Year’s celebration. It’s sure to impress your guests and make your table even more festive.

### **Thank You for Your Love!**

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