Ingredients:
1 head ofcabbage
2lb ground beef
2 grated onions
1cup of rice Salt, pepper, cilantro Tomato sauce Quince 1pc
PREPARATION:
Boil cabbage Mix meat, onions, rice, salt, pepper, chopped cilantro. Take a leaf of cabbage put the minced meat and wrap in cabbage roll Put cabbage rolls in a saucepan, cover with a plate, put sliced quince over the rolls, and pour in tomato sauce. Cook until tender.
Enjoy !