Italian Cream Stuffed Cannoncini: Ingredients: 1 package of puff pastry sheets (thawed) 1 cup of heavy cream 1/2 cup of mascarpone cheese 1/4 cup of powdered sugar 1 teaspoon of vanilla extract 1/4 cup of chopped nuts (such as almonds or hazelnuts) Powdered sugar for dusting Instructions: Preheat your oven to 400°F (200°C). In a […]
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