Oatmeal cookies with chocolate chips IngredientsOats: 6 cupsChocolate chips: 3 cupsFlour: two and a half cupsBrown sugar: 2 cupsButter: 2 cups (at room temperature)Sugar: a cup (white)Eggs: 4 grainsVanilla extract: 2 tablespoonsSalt: 2 teaspoonsBaking soda: a tablespoonHow to preparePreheat the oven to 180 degrees Celsius.Mix brown sugar and white sugar in a medium bowl until combined.Add eggs and vanilla extract, stirring well.Sift the flour into a separate bowl, then mix with the baking soda and salt.Add the flour mixture to the egg mixture, stirring well to get rid of lumps.Add to the mixture oats and chocolate granules.Stir the ingredients until they overlap.Divide the cookie dough into small balls and then…