Broccoli pasta Ingredients: 8 oz. pasta (any type) 1 head of broccoli, cut into small florets 3 cloves of garlic, minced 1/4 cup olive oil Salt and pepper Parmesan cheese (optional) Instructions: Cook the pasta in a large pot of boiling salted water according to package instructions. In a separate pan, heat the olive oil… Continue reading Broccoli pasta recipe