Recipe for Baked Cream Cheese Spaghetti

Recipe for Baked Cream Cheese Spaghetti: Ingredients: 8 ounces spaghetti 1 (8-ounce) package cream cheese, softened 1 cup sour cream 1 cup shredded mozzarella cheese 1 cup grated Parmesan cheese 1 (24-ounce) jar marinara sauce 1 teaspoon garlic powder 1 teaspoon dried oregano 1 teaspoon dried basil Salt and pepper to taste Fresh parsley, chopped… Continue reading Recipe for Baked Cream Cheese Spaghetti