🥒 Crispy Baked Zucchini Fries with Garlic Yogurt Dip

Crispy on the outside, tender on the inside—these baked zucchini fries are the perfect healthy alternative to traditional fries. Served with a creamy garlic yogurt dip, they make a tasty snack, appetizer, or side dish. ⭐ Recipe Highlights: Baked, not fried Low-carb & kid-friendly Quick & easy with simple ingredients Vegetarian with a gluten-free option… Continue reading 🥒 Crispy Baked Zucchini Fries with Garlic Yogurt Dip

🥑 Avocado & Chickpea Toast with Lemon-Herb Dressing

A creamy, protein-packed twist on classic avocado toast, topped with smashed chickpeas and a bright lemon-herb dressing. Easy, nutritious, and bursting with fresh flavors. ⭐ Recipe Highlights: Vegan & gluten-free friendly High in protein and fiber Ready in 15 minutes Great for breakfast, snack, or light lunch 📝 Ingredients For the Toast: 2 slices of… Continue reading 🥑 Avocado & Chickpea Toast with Lemon-Herb Dressing

Grilled meatballs with eggplant recipe

Grilled meatballs with eggplant recipe Ingredients: A kilogram of grilled eggplant. Three tablespoons of garlic. A pinch of meat spices, garlic and onion powder. Half a teaspoon of cardamom, salt and pepper. Half a kilogram of minced meat. Two onions. Two cups of chopped tomatoes. Half a cup of tomato sauce. Pinch of sugar. olive… Continue reading Grilled meatballs with eggplant recipe