“Smashing Patty with Confidential Sauce” sounds like a tantalizing dish! While I can’t provide an exact recipe for a dish with that name, I can offer some ideas for creating something similar.
: Ingredients: For the patty: 1 pound ground beef Salt and pepper to taste 1 tablespoon Worcestershire sauce 1/4 cup bread crumbs 1 egg For the confidential sauce: 1/2 cup mayonnaise 2 tablespoons ketchup 1 tablespoon Dijon mustard 1 tablespoon pickle relish 1 clove garlic, minced Salt and pepper to taste
For assembling: Hamburger buns Lettuce leaves Sliced tomatoes Sliced onions Sliced cheese (optional) Instructions: In a bowl, combine the ground beef, salt, pepper, Worcestershire sauce, bread crumbs, and egg. Mix well and form into patties. Heat a skillet or grill over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness. While the patties are cooking, prepare the confidential sauce. In a small bowl, mix together the mayonnaise, ketchup, Dijon mustard, pickle relish, minced garlic, salt, and pepper. Adjust seasoning to taste. Toast the hamburger buns lightly if desired. To assemble the burgers, spread a generous amount of the confidential sauce on the bottom half of each bun.
Place a cooked patty on top of the sauce. Add lettuce, tomato slices, onion slices, and cheese if desired. Top with the other half of the bun and serve immediately. Enjoy your Smashing Patty with Confidential Sauce! Adjust ingredients and proportions according to your taste preferences.