Texas Roadhouse Steak Seasoning
Texas Roadhouse is known for its delicious steaks, and their signature steak seasoning is a key component of their flavorful dishes. While the exact recipe is a well-guarded secret, here’s a recipe for a homemade version of Texas Roadhouse Steak Seasoning that you can try: Ingredients: 2 tablespoons kosher salt 2 tablespoons black pepper 2 tablespoons paprika 1 tablespoon brown sugar 1 tablespoon garlic powder 1 tablespoon onion powder 1 tablespoon chili powder 1 tablespoon dried thyme 1 tablespoon dried oregano 1 tablespoon red pepper flakes (optional for heat) Instructions: In a small bowl, combine all the ingredients: kosher salt, black pepper, paprika, brown sugar, garlic powder, onion powder, chili powder, dried thyme, dried oregano, and red pepper flakes (if using). Stir well to ensure that all the spices are thoroughly mixed together.
Transfer the seasoning blend to an airtight container or a spice jar with a tight-fitting lid. Store the Texas Roadhouse Steak Seasoning in a cool, dry place away from direct sunlight. To use the seasoning, generously sprinkle it on both sides of your steaks before cooking. Rub it in gently to ensure it adheres to the meat. Allow the seasoned steaks to sit at room temperature for about 20-30 minutes to let the flavors penetrate the meat. Grill, pan-sear, or cook the steaks according to your preferred method until they reach your desired level of doneness. Note: Adjust the amount of red pepper flakes according to your spice tolerance. You can also customize the seasoning blend by adding other herbs and spices to suit your taste.
While this homemade version may not be an exact replica of Texas Roadhouse’s secret recipe, it will help you achieve a similar flavor profile and enhance the taste of your steaks. Enjoy your flavorful, Texas-style steaks!