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    Delicious Shawarma on charcoal

    Shawarma on charcoal recipe Chicken breast: 4 breasts (chopped)Olive oil: 2 tablespoonsCumin: a teaspoonOnion powder: 1 teaspoonGarlic powder: a teaspoonPaprika: a teaspoonYogurt: a tablespoonButter: a tablespoonLemon juice: a teaspoonCardamom: half a teaspoon- Salt, to tasteCinnamon: half a teaspoonHow to prepareCombine yogurt, butter, olive oil and lemon juice in a medium bowl, and stir well until ingredients are combined.Season the mixture with cumin, paprika, cardamom, onion powder, salt, garlic powder and cinnamon, and mix the ingredients well until a homogeneous mixture is obtained. Add the chicken breasts and stir well to overlap the ingredients, cover the bowl with cling film and leave in the refrigerator for 6 hours.In a frying pan…

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    Italian style fried potato balls

    Italian style fried potato balls recipe Ingredients: 1 kilo medium sized potatoes2 egg yolks + 2 eggs4 tablespoons grated romano or cheddar cheesegrated medium onionbutter spoon2 tablespoons minced parsleysalt – pepperprecise quantitysoft ruskFrying oil + gheeHow to prepare :1- Wash the potatoes and boil them in boiling water with peels, then add a little salt .2- Bring a bowl and put the boiled potatoes, egg yolks and grated cheese and mash it well. 3- Bring a frying pan and put a spoonful of butter, then add the chopped onion and stir well until it turns golden .4- Add the onion to the potato mixture, then add the chopped parsley, salt…

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    Easy and fast omelette with cheese

    Omelette with cheese and eggs recipe Preparation time: 3 minutesCooking time: 3 minutesTotal time: 6 minutesAn omelette with cheese and eggs, in its beautiful shape, precedes its delicious taste, which is prepared with scrambled eggs with salt and pepper to be wrapped on the cheese filling and served as a breakfast roll cut into small slices sprinkled with green onions or chopped parsley .Ingredients3 large eggs¼ cup shredded mozzarella cheese, or your choice2 teaspoons of butterSalt and pepper to tastea little parsley for servingHow to prepareWhisk with a fork food eggs, salt and pepper. We continue to beat until the mixture becomes pale yellow.Melt the butter over medium heat in…

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    Beef burger with cheese

    Beef burger with cheese recipe Ingredients: 1 kilo of minced red meat 2 tablespoons of butter3 medium onions chopped2 tablespoons of spice mixSalt and pepper (to taste)burger bun2 lettuce sliced2 tomatoes, slicedMethod:Melt the butter in a pot on the stove, fry the onions a little, then leave to coolAdd the onions to the minced meat. Then add the spices, salt and pepper and mix the ingredients together by hand until they are homogeneous. Then chop the mixtureCut into equal pieces the size of an orange. Beef pieces are placed inside the burger form (available in home appliances stores)Fry the burgers in a little oil until they are brown on both…